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Murugan Idli Turkey Berry Rice Powder is a traditional South Indian spice blend made from dried turkey berries (Mudakkathan), urad dal, garlic, red chilies, cumin seeds, tamarind, fried gram dal, boiled rice, asafoetida, and other spices. The powder is prepared in a coarse texture and comes in a jar designed for easy use and storage. It can be used with idli, dosa, rice, or other dishes.
About this item:
Traditional South Indian spice powder with turkey berries and assorted spices.
Suitable for idli, dosa, rice, and other dishes.
Coarse texture designed for easy mixing.
Packaged in a jar with a screw-top lid for storage and convenience.
Made in India following standard production practices.
Usage Instructions:
Mix with oil, ghee, or other ingredients as desired.
Use a dry spoon to maintain quality.
Store in a cool, dry place in the provided airtight container.
Shelf Life:
90 days when stored as recommended.
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